Air Fryer Hot Honey + Balsamic Brussels Sprouts | The Dish on Healthy
Air Fryer Hot Honey + Balsamic Brussels Sprouts
15 mins prepServes 4
Easiest and crispiest brussels sprouts ever, made with sea salt, olive or avocado oil, cracked pepper, sumac, honey or hot honey, and good-quality balsamic vinegar. The taste is dynamite and can be made with your eyes closed, almost.
1. Place clean and trimmed brussels sprouts over a cutting board and slice thinly vertically or use a mandolin. This works well especially with large brussels. If you purchase smaller ones, slicing in half or thrice may be enough.
2. Place sliced brussels sprouts in a bowl and coat with all of the ingredients, tossing around with clean hands.
3. ALL air fryers vary, but for most ~375F is the magic temperature. Preheat yours and when ready, place the brussels into the basket for 4 mins, toss and flip and then do another 4-5 mins for even crispiness. It is key to toss and shake the basket so they cook evenly.
