A delicious, simple, and satisfying pasta dish that's easy to make and totally worth the hype. This viral trend features roasted cherry tomatoes and feta mashed into a creamy sauce with pasta.
1. Preheat oven to 400F. In an oven-safe baking dish place cherry tomatoes, olive oil, sea salt, pepper, dried thyme, and stir. Add garlic cloves & feta brick in the middle.
2. Drizzle more olive oil and dried thyme on top and bake for ~35 mins.
3. While the feta bakes, cook pasta of your choice. Drain & save ~1/4 cup of pasta water- which we can add to the sauce later to make it even creamier. Pasta water has starch and is the best emulsifier!
4. Remove from the oven, mash & mix into a sauce. Add pasta. Add a pinch of pasta water, to thicken. Top with fresh basil and thyme! Enjoy every bite!
