Finally Friday! One of my favorite topping thingamajigs are chili lime CHICKPEA SALAD CROUTONS! 🍋🔥🥗Love how they play up this hearty green salad and bring in some crunch. You can buy them or make your own. Grab the easy peasy deets below 👇🏼👇🏼#vegetarianfood #saladlove . Ingredients 🌟🌟🌟🌟🌟 1 can of organic chickpeas, rinsed (15 oz) (Pat dry with a towel, you’ll notice some may lose the skin. That’s OK. They’ll roast + crisp up even better!)🔥🔥 1/4 tsp of of sea salt 1/4 tsp of black pepper a dash of chili powder a dash of Tajin.🌶🌶 Juice of 1 small organic lemon 🍋 a dash of sumac a dash of smoked paprika 1 tablespoon of extra virgin olive oil . Instructions 🌟🌟🌟🌟🌟 Preheat oven to 400F and line a baking tray with parchment paper. In a bowl, toss the chickpeas around with all the condiments & olive oil Spread them out evenly & roast for ~20 mins. Then toss them around to change sides, sprinkle more condiments (if needed) and roast for another 8-10 mins. . Hope you're having a great evening, friends!👋🏻✨
