Cucumber Hummus Za’atar Bites | The Dish on Healthy
Cucumber Hummus Za’atar Bites
10 mins prepServes 6
Looking for healthy snacks and nibbles? This recipe provides instructions for creamy homemade hummus, served on cucumber rounds and sprinkled with za’atar or your favorite everything seasoning.
To make the hummus: You’ll need a high-speed blender or food processor. First, add the tahini paste and lemon juice and process for ~1 min. The paste will turn a bit lighter and much thicker. Then, add the olive oil, sea salt, and 1 can of chickpeas. Blitz for 30 seconds and then incorporate the second can of chickpeas. Blend until completely smooth. Tip: Slowly add 1 tablespoon of icy water for an even creamier hummus. To assemble the bites: Simply slice some cucumber rounds, top them with the prepared hummus, and sprinkle some za’atar or your favorite everything seasoning on top!
