Honey Sesame Crust Pan-Fried Feta | The Dish on Healthy
Honey Sesame Crust Pan-Fried Feta
10 mins prepServes 2
This easy recipe features feta cheese with a mildly sweet and crispy honey sesame crust and a gooey, melted middle. Perfect to enjoy with crackers, ciabatta crostinis, or fresh sourdough bread, and a great addition to any charcuterie board.
Combine sesame seeds and bread crumbs in one bowl. Beat the egg in a separate bowl. Heat olive oil in a pan or skillet set to medium heat. Coat feta in egg wash on both sides, then in the bread crumbs and sesame seed mixture. Add the coated feta to the hot pan. Pan-fry for approximately 3 minutes on each side until crispy and golden. Serve hot, drizzle with honey, sprinkle with thyme, and add a spritz of lemon juice and lemon zest. Enjoy every bite!
