Hot Honey, Balsamic & Sumac Air Fryer Brussels Sprouts

Name: Hot Honey, Balsamic & Sumac Air Fryer Brussels Sprouts
Prep time: 10 min
Cook time: 18 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 2 lb Brussel sprouts; 2 tbsp Olive or avocado oil; 2 tbsp Balsamic vinegar; 1.5 tbsp Hot honey; 2 tsp Sumac; 0.5 tsp Sea salt

10 mins prepServes 4

Let’s make Hot Honey, Balsamic & Sumac Air Fryer Brussels Sprouts! First, steam (to make them easier to digest!) and then air fry to crispy, golden perfection using the T-Fal Easy Fry Grill & Steam 3-in-1 Air Fryer. This easy, everyday recipe utilizes delicate steam technology to keep dishes light and nutrients intact, especially for cruciferous vegetables.

4 servings

Checkout experience

Shop ingredients

Instructions

1. Place clean and trimmed brussels sprouts over a cutting board and slice thinly or use a mandolin.
2. Place sliced brussels sprouts in a bowl and coat with all of the ingredients, tossing around with clean hands.
3. Place them into air fryer, fill the steam container with clean water and use the Steam function for ~4 mins.
4. Open the air fryer, toss them and use the Air Fryer function for ~12-15 mins at 375F. Toss at the halfway mark for even crispiness on both sides. Enjoy every bite! Feeling extra? Garnish with some parmesan petals and/or fresh lemon zest for a little brightness.

View original recipe

Hot Honey, Balsamic & Sumac Air Fryer Brussels Sprouts

What you need

Instructions

More recipes

Creamy Caramelized Onion & Garlic Pasta!🍝🧈🧅

The BEST Crispy Garlic Butter Potatoes

Beef & Barley Soup

Italian Wedding Soup

Bulgarian Snow White Salad

Viral Stanley Tucci Pasta E Fagioli Soup

Pan con Tomate

Stanley Tucci’s favorite pasta: Spaghetti Alla Nerano!

Creamy, Cheesy Buttered Pasta

Lemon Garlic Dill Branzino

Halloumi Salad Bowl

The viral Sardine Pasta