One-Pan Marry Me Lentils!

Bring a large skillet to medium heat and add olive oil, dry spices, and stir until fragrant ~2 mins. Add onions and sauté for 5 mins until softened— then add garlic and mushrooms + crushed nuts and stir for 2 more mins. Add lentils, chipotle salsa, pesto rosso, & tomato paste. Stir together to combine and add coconut milk or heavy cream. Stir for 7-9 mins, and lower the heat to a simmer. Add fresh basil or cilantro (and fresh Parmesan optional) and stir it in. Serve with crusty sourdough, fresh pita, or your favorite dippables.