PAN-FRIED FETA with a honey sesame crust! | The Dish on Healthy
PAN-FRIED FETA with a honey sesame crust!
8 mins prepServes 4
It’s got a mildly sweet and crispy crust and a gooey, melted middle. Perfect easy appetizer to enjoy with your favorite crackers, crispy ciabatta crostinis, or fresh sourdough bread. It’s also a great addition to any charcuterie or snack board!
Combine sesame seeds and bread crumbs & whisk the egg. Set aside in two separate bowls. Heat olive oil in a pan or skillet set to medium heat. Coat feta in egg wash on both sides, then in bread crumbs and sesame seed mixture. Add to the hot pan. Pan-fry for ~3 mins on each side. Serve hot, drizzle with honey, thyme and spritz of lemon. Enjoy every bite!
