Sweet + Savory Toast Tuesday

For the sweet toast: In a small bowl, mix hazelnut butter with raw cacao and a dash of maple syrup to create a 'healthy Nutella'. Spread this mixture over a slice of crusty, organic sourdough bread. Top with sliced market strawberries, coconut flakes, and buckwheat groats. 

For the savory toast: Spread creamy hummus over another slice of the same sourdough bread. Top with thinly sliced cucumbers, a drizzle of chili oil, and fresh garden chives.